Olive Oil Sommelier, educator, entrepreneur
Marianna is a certified olive oil sommelier and co-founder of OLEOSOPHIA from Greece.
She loves olive oil and Mediterranean lifestyle and aims to communicate this passion and knowledge to consumers around the world, aiming to help them achieve better quality of life.
OLEOSOPHIA is a family based olive oil producing estate and a communication and education agency dedicated to olive oil, Mediterranean Diet, sustainability and agrotourism. OLEOSOPHIA’s main areas of activities are producing and supplying high quality extra virgin olive oil, promoting olive oil consumption, disseminating knowledge on Mediterranean diet and healthy eating habits. Our olive grove is located near Corinth, where the varieties of manaki, athenoelia and megaritiki are cultivated.
With a scientific background in physics and materials for energy & environment and experience in industry and EU research project management, Marianna has decided to follow her passion for olive oil and entrepreneurship and become co-founder of OLEOSOPHIA.