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We Know Olive Oil

We are olive oil sommeliers, having successfully completed the Olive Oil Sommelier Certificate Program produced by the Olive Oil Times Education Lab. We’re a growing community of olive oil experts and educators making big things happen around the world.

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The Program

The Olive Oil Times Education Lab Sommelier Certificate Program is organized by the world’s leading source for olive oil news and information. The program features the foremost olive oil experts in a comprehensive series of courses spanning production, quality management and advanced sensory assessment.

Our Members

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Antonella Manca-Mangoff
Photo of Christina Kalcevich
Christina Kalcevich
Fine Food Importer
Photo of Manel Adell
Manel Adell
EVOO Evangelist. Grower & Sommelier
Photo of Astrid Liakou
Astrid Liakou
EVOO Sommelier
Photo of Pedro J. Vega
Pedro J. Vega
Commercial director.
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Xueqi Li
Assistant Director, UC Davis Olive Center
Photo of Elise LaGamba
Elise LaGamba
Olive oil sommelier
Photo of Karmino Beletić
Karmino Beletić
CEO at AL TORCIO Olive Mill & at NAUTICO d.o.o.
Photo of Karrie Kimble & David Yourd
Karrie Kimble & David Yourd
Founders, Philosophy Foods
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Natalie Wheen
Photo of Konstantinos (Kostas ) Liris
Konstantinos (Kostas ) Liris
independent business consultant, educator
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James Borrett
The Olive Boffin
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Monika Solinska
founder of evoopremium
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Michel Favuzzi
CEO Favuzzi
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Lincoln Giles
Owner of align GmbH
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Jean-Luc Decroo
Owner Casa Astrid
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Marci Weidemiller
Writer, Recipe Developer, Retail Store Manager
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David Hubbs
Physician
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